State fire regulations require that all paths of exit, including corridors and stairwells, be kept free of obstructions. Bicycles, boots, shoes, boxes, trash, suitcases, clothes, beds, and furniture should never be left in corridors or stairwells. Any item left in the corridors or stairwells will be confiscated and may be thrown away. Students are financially responsible for any missing room furniture, including furniture confiscated from corridors.
All electrical equipment is subject to inspection throughout the year by the College electrician as part of Mount Holyoke's continuing fire safety program. For example, before an electrician will reset a breaker or replace a fuse, they must first determine the cause of the electric overload and therefore must check all rooms on the involved circuit for problems. All types of halogen lamps are prohibited. Extension cords may be used, but they must be UL-approved. Multi-outlet extension cords are also allowed as long as they are UL-approved and have independent fuse protection. Extension cords should not be run under rugs, in travel ways, or under furniture. Do not tack extension cords to baseboards or other areas of the room. The storage and use of the following electrical appliances in student rooms are prohibited.
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open heating coils
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refrigerators measuring over 3.1 cubit feet
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outside radio and television antennas
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space heaters
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heat generating humidifiers or vaporizers
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toasters
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toaster ovens
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electric grills/griddles
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Instapots
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Electric Blankets
While most appliances are prohibited, there are a few exceptions, such as small blenders, coffee pots and electric kettles, rice cookers, and microwaves under 700 watts. Due to the limited capacity of the electric circuits, students are encouraged limit electrical use. Appliances not in use must be turned off and/or disconnected.